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HORS D'OEUVRES

STATIONARY DISPLAYS
CHEESE DISPLAY
A selection of imported and domestic cheeses accompanied by assorted crackers.
$3.50 per guest
CRUDITE
A colorful array of chilled seasonal vegetables, served with a savory dip.
$3.00 per guest
FRUIT DISPLAY
A seasonal selection of assorted fresh fruits
 
$4.00 per guest
ANTIPASTO
Asparagus, button mushrooms, artichokes, cherry tomatoes, buffalo mozzarella, genoa salami, imported provolone, roasted red peppers, proscuitto
$7.50 per guest
RAW BAR
Chilled oysters, littleneck clams and jumbo shrimp accompanied by cocktail sauce, horseradish and lemon wedges.
Market Price
 
PASSED HORS D’OEUVRES
Priced Per Fifty (50) pieces
COLD SELECTIONS
Oysters on the half shell $115.00
Jumbo chilled shrimp cocktail $145.00
Melon wrapped in prosciutto $85.00
Lobster salad bruschetta $165.00
HOT SELECTIONS
Scallops wrapped in bacon $125.00
Vegetable stuffed mushrooms $85.00
Japanese chicken skewers $85.00
Steak tips au poivre $165.00
Lollipop lamb chops
$215.00
Mini crabcake crostini $95.00
Sauteed chicken medallions
(Buffalo, Teriyaki or Scampi)
$85.00
Lobster bisque shooter $80.00
 
7% state and local tax and a suggested 15% to 20% gratuity.
Abington Ale House   The Charlie Horse   The Tirrell Room   Barrett's Haunted Mansion   Francis M. Barrett
Memorial Foundation
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